We had an overnighter Friday/Saturday, the wind had eased and not a bad forecast, but with more swell running than we’d expected once we got out to Mayor.
The evening fishing was ok, 1 decent kingy, some snapper and tarakihi and quite a lot of jack mackeral, so no shortage of bait.
Saturday was steady, nothing really exciting, but the day was nice, the swell dropped away, all in all a good trip.
Sunday we tried the Pinns, but they were a bit off , and we ended up doing better in the shallower water, with snapper and tarakihi coming up.
Quite a lot of smaller fish among them, but plenty of keepers as well.
Good afternoon Brett,
Thanks for the memorable trip on Tuesday. This was a great experience once again and i have picked up some more tips which i can carry forward, your knowledge is extensive and you don\'t mind passing this on. Not only was the fishing great but i meet new people and have been lucky to share this experience with them. Even Kent the visitor from Australia enjoyed himself and the chilly bins were full of beautiful Terakihi which all the families have enjoyed eating.
I look forward to joining you again very soon on the boat on another trip.
Thanks again till then. Theo
Theo Janssen
19.8.2009
Brett & the Manutere, well i must say that over the last 8 years or more i have been out on day & overnight trips plus the TGA game fishing one base & charter tournaments with Brett, you would be hard pushed to find a better skipper who will do his upmost to put you on the fish !!! & i mean go the extra mile !! literally, always good for a yarn, (fishing, politics, rugby etc etc,) & not forgetting the overnight trips tradditional continental breakfast, beans, eggs, bacon, toast, & a wicked coffee !
The Manutere is a solid fishing platform of which i have spent many enjoyable hours aboard, and hope to spend many more !!!!
Cheers Brett, till next time ! (soon)
Tony Shores
5.9.2009
Hi Brett,
I enjoyed my fishing during my last trip to Tauranga. The fishes caught was really delicious...Taratiki. I couldn't wait to eat them, so, I cooked a few fillets at the Bay Palm Motel where I stayed. I brought the rest back to Perth and my family just loved them.
Just a note that you should be aware of so that you can advise all future Australians who fish with you and want to bring the fishes home. The fishes MUST be headless, gilled and gutted. Remember, must not have heads. I decleared my fishes and the first questions asked was whether I removed the head (which I did) and since my fishes were also gutted and gilled, I could bring in ALL(including the fillets).
Best wishes for the season and happy fishing.
Regards,
Melvin Wee
JAS Sushi, Perth