We had a couple of short days early in the week, which reinforced the fact that the fish have not shown up in the shallower water.
We covered a lot of ground in the 2 days, East and West Pudney, the Okaparus , Middle Ground, and outside Motiti, and pretty well all fish caught were in deeper than 60m.
As mentioned earlier, theres still a lot of plankton and krill being seen and I think this is a big part of the slow fishing.
November has started well, so if we continue with this settled weather, hopefully we’ll see a bit more action.
Saturday we went back to the deep water, and it was still a bit slow, but a lot better overall.
19.8.2009
Brett & the Manutere, well i must say that over the last 8 years or more i have been out on day & overnight trips plus the TGA game fishing one base & charter tournaments with Brett, you would be hard pushed to find a better skipper who will do his upmost to put you on the fish !!! & i mean go the extra mile !! literally, always good for a yarn, (fishing, politics, rugby etc etc,) & not forgetting the overnight trips tradditional continental breakfast, beans, eggs, bacon, toast, & a wicked coffee !
The Manutere is a solid fishing platform of which i have spent many enjoyable hours aboard, and hope to spend many more !!!!
Cheers Brett, till next time ! (soon)
Tony Shores
5.1.2010
Well, we are all home from a wonderful day out. This is a thank you to all the crew from all of us.
The whanau had a memorable and happy day out on the sea. Everyone caught a fish, so no household went without.
Also, thank you for being so good to our kids - I hope they didn't get in your way too much. But they enjoyed their day and had their own thrills on the boat.
It was a good day - and when our families do this again we’ll definitely be back.
THANK YOU AGAIN!!
Have an awesome and happy year.
Kind Regards,
Dawn A. Whare
5.9.2009
Hi Brett,
I enjoyed my fishing during my last trip to Tauranga. The fishes caught was really delicious...Taratiki. I couldn't wait to eat them, so, I cooked a few fillets at the Bay Palm Motel where I stayed. I brought the rest back to Perth and my family just loved them.
Just a note that you should be aware of so that you can advise all future Australians who fish with you and want to bring the fishes home. The fishes MUST be headless, gilled and gutted. Remember, must not have heads. I decleared my fishes and the first questions asked was whether I removed the head (which I did) and since my fishes were also gutted and gilled, I could bring in ALL(including the fillets).
Best wishes for the season and happy fishing.
Regards,
Melvin Wee
JAS Sushi, Perth